Cured Duck Leg (Boneless)

Cured Duck Leg (Boneless)
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  • Item #: 42704
  • Manufacturer: Orchard Sausages, Inc.
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Price $6.45

Individually vacuum packed, Net Weight 2oz. (57g).

Ingredients: Duck Leg (debone), Sugar, Salt, Soy Sauce (Water, Soy Beans, Salt, Wheat flour), Ginger, Monosodium Glutamate, Sodium Nitrite.

Store in room temperature (

Refrigerate after open the vacuum package.

Cook product to temperature 165ºF before consumption.

THIS PRODUCT IS INSPECTED AND PASSED BY DEPARTMENT OF AGRICULTURE.

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Due to the nature of our meat products, they may not appear exactly as it does in our example photos.