Chinese Style Sausage (Red Pepper Added)

Chinese Style Sausage (Red Pepper Added)
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  • Item #: 42513
  • Manufacturer: Orchard Sausages, Inc.
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Price $7.25

紅椒辣味廣式臘腸

每孖獨立真空包裝,每包6孖,凈重14安士(396克)。

成份: 豬肉, 糖, 酒, 豉油(醬油), 鹽, 薑, 味精,硝鹽,辣椒粉,陳皮, 腸衣。

6 individually vacuum packed pairs per bag, Net Weight 14oz. (396g).

Ingredients: Pork, Sugar, Grain Alcohol, Soy Sauce(Soybean, Wheat, Salt, Sodium Benzoate), Salt, Red Pepper, Collagen Casing, Ginger, Monosodium Glutamate, Sodium Nitrite, Dried Citrus Flour.

本真空包裝產品可存放於室溫(<85ºF)不超過90天。

真空包裝解封後,必須存放冰箱。

本產品必須加熱至165ºF 以上,方可食用。

本產品具美國農業部品質與衛生認証。

Store in room temperature (<85ºF) not over 90 days with vacuum packed.

Refrigerate after open the vacuum package.

Cook product to temperature 165ºF before consumption.

THIS PRODUCT IS INSPECTED AND PASSED BY DEPARTMENT OF AGRICULTURE.

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Due to the nature of our meat products, they may not appear exactly as it does in our example photos.

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